Dysart Butchery
is owned by Mr. Andrew Brunker who is a  long time resident of the area.
He has decided to open his new business premises in Dysart,
and has chosen Kooline to supply all the equipment for his new shop including  -
2 off, Kooline Gourmet Display Cabinets, S/S Front Counter (304)
Coldroom, Stainless Steel Work Benches & Sink (304) & S/S Brine Bench (316),
Thompson Senior Mk3 Bandsaw, Thompson Sausage Filler, Thompson Mincer

(Pictures of Equipment in Workshop before delivery)

2 off, Kooline Gourmet Display Cabinets
S/S Frame for Bench being welded	Benches and Tops
S/S Brine Bench (316) Top ready to go        End View	S/S Front Counter (304)